Draft Brewfest 2023: Past Winners – Brewfest2018
Thanks to all who participated in the Draft Brewfest 2023.
There were 173 entries judged and 84 registered participants, judges, and stewards.
Best of Show Winners
Best of Show – Beer
Place | Brewer | Entry Name | Style | Club |
---|---|---|---|---|
1st | Nathaniel Pahl | The Village Flower Shop | 30A: Spice, Herb, or Vegetable Beer | Dayton Regional Amateur Fermentation Technologists |
2nd | Michael Florez Co-Brewer: Rose Florez | London Calling | 13C: English Porter | Cincinnati Malt Infusers |
Best of Show – Mead
Place | Brewer | Entry Name | Style | Club |
---|---|---|---|---|
3rd | Ashley Whitney-Rawls | Red Wine Mead | M2B: Pyment | Dayton Regional Amateur Fermentation Technologists |
Winning Entries
Table 1: Category A: APA & Ambers (15 entries)
Place | Brewer | Name | Style | Club |
---|---|---|---|---|
1st | Adam Joyce | Galaxy Nor'easter | 18B: American Pale Ale | Sun Prairie Worthogs |
2nd | Geoffrey Camp | Quick & Dirty Pale Ale | 18B: American Pale Ale | Three Rivers Alliance of Serious Homebrewers [PA] |
3rd | Tim McKee Co-Brewer: Mp | Alter Ego | 7B: Altbier | Cincinnati Malt Infusers |
Table 2: Category B: Blonde Ales (7 entries)
Place | Brewer | Name | Style | Club |
---|---|---|---|---|
1st | Tim McKee Co-Brewer: Mp | Kolsch | 5B: Kolsch | Cincinnati Malt Infusers |
2nd | Chris Wilbern | I Dream of Jenny Cream Ale | 1C: Cream Ale | The Bru Club |
3rd | Michael McCaffrey | Cold Ass Kolsch V7 | 5B: Kolsch |
Table 3: Category C: Wheat & Rye Beers (12 entries)
Table 4: Category L: International Lagers (15 entries)
Table 5: Category O: Wood Age Beers (6 entries)
Table 6: Category N: Scottish Ales (9 entries)
Place | Brewer | Name | Style | Club |
---|---|---|---|---|
1st | Chris Wilbern | Little Tartan | 14C: Scottish Export | The Bru Club |
2nd | Geoffrey Camp | Rockfleet Stout | 15B: Irish Stout | Three Rivers Alliance of Serious Homebrewers [PA] |
3rd | James Scofield | Dublindark | 15C: Irish Extra Stout | Dayton Regional Amateur Fermentation Technologists |
Table 7: Category H: Spice, Herb, Vegetable & Fruit & Spice Beers (11 entries)
Table 8: Category M: Mead & Cider (15 entries)
Table 9: Category I: IPA, DIPA, Barley Wine (PM) (14 entries)
Place | Brewer | Name | Style | Club |
---|---|---|---|---|
1st | Nathaniel Pahl | English Barleywine | 17D: English Barleywine | Dayton Regional Amateur Fermentation Technologists |
2nd | Greg Schmidt Co-Brewer: Maddy Schmidt, Phil Didion, Tyra Schmidt | Schmidion Stagger | 17D: English Barleywine | Bloatarian Brewing League |
3rd | Kristofer Brann Co-Brewer: Corey Korzenecki | IPA | 21A: American IPA |
Table 10: Category P: Pale Belgians (PM) (12 entries)
Table 11: Category D: Dark Belgians (PM) (8 entries)
Place | Brewer | Name | Style | Club |
---|---|---|---|---|
1st | Eric Dye | Belgian Quad | 26D: Belgian Dark Strong Ale | |
2nd | Eric Carman | Double Your Pleasure | 26B: Belgian Dubbel | Cincinnati Malt Infusers |
3rd | Tom Morgan | Charnel House | 26D: Belgian Dark Strong Ale | DAFT |
Table 12: Category K: Tart, Sours & Wild Beers (PM) (10 entries)
Table 13: Category G: American Browns & Stouts (10 entries)
Place | Brewer | Name | Style | Club |
---|---|---|---|---|
1st | Greg Schmidt Co-Brewer: Maddy Schmidt, Phil Didion, Tyra Schmidt | Schmidion Oil | 20C: Imperial Stout | Bloatarian Brewing League |
2nd | Brian Donegan | Chocolate Milk For Adults, #3 | 16A: Sweet Stout | Dayton Regional Amateur Fermentation Technologists |
3rd | Thomas Brehm | Eclipse | 16A: Sweet Stout | Dayton Regional Amateur Fermentation Technologists |
Table 14: Category E: English Beers (PM) (8 entries)
Place | Brewer | Name | Style | Club |
---|---|---|---|---|
1st | Michael Florez Co-Brewer: Rose Florez | London Calling | 13C: English Porter | Cincinnati Malt Infusers |
2nd | Joe Kulesa | Dark Mild | 13A: Dark Mild | Cincinnati Malt Infusers |
3rd | Jim Rupert | Pouting Toad | 11C: Strong Bitter | Middletown Area Society of Homebrewer's |